GLP Recipe Thread
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@beekind I’ve seen a number of recipes for dips and other things that substitute full fat Greek yogurt for sour cream, mayo, or other stuff.I don’t know why it never occurred to me to try that on my own.
Be careful if you cook yogurt in a dish, casserole, etc. It does not keep for very long. Eat same day. It's why I don't put it in my Indian recipes that I think might have leftovers (rare).
I use Greek yogurt in everything. Anything I need creamy. Never had an issue with leftovers when using it. You shouldn't cook with it. I always add it to the dish after the dish is cooked and off the heat. Its been my cheat code.
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I always add it to the dish after the dish is cooked and off the heat. Its been my cheat code.
I don't do that with Indian recipes.
I always add it to the dish after the dish is cooked and off the heat. Its been my cheat code.
I don't do that with Indian recipes.
Cant speak to Indian recipes. Never had an issue with anything I have cooked. Figured it was worth mentioning.
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